Trader Joe's Spicy Baked Dumplings

This recipe could not be easier on a weeknight, and we all LOVED it!  Plus, you can get everything you need at Trader Joe's so it is easy, and affordable.  You can control the spice level with the chili crunch at the end.  Enjoy!

Spicy Baked Dumplings
 (an easy Trader Joe's Recipe)
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INGREDIENTS:

• 3 Tbs Trader Joe’s Soyaki
• 1 Cup Trader Joe’s Thai Style Red Curry Sauce
• ½ can coconut cream (or cocnut milk)
• 1 Tbsp garlic, minced
• ½ Cup water
• 2 dozen potstickers (approx. 1 pkg of Trader Joe’s Chicken Gyoza Potstickers)
• 2 T cilantro, chopped
• 2 Tbsp green onion, chopped
• Frozen Trade Joe’s Jasmine rice
• Chili onion crunch (topping)

 
PREPARATION:
1.  Preheat oven to 400 F

2.  Mix the first 5 ingredients together in a separate bowl.

3.  Place all of the potstickers in a baking dish, and then pour the sauce over the top. Toss to coat well.

4.  Cover with foil and back for 30 – 40 minutes.

5.  Top with cilantro, green onions, and chili onion crunch to taste.
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6.  Serve over the Jasmine rice.