I'm Kris - a food, book, and travel enthusiast and part-time blogger. While I have always enjoyed cooking and entertaining, during the pandemic I discovered my joy of baking and cooking organic, all-natural meals that even little ones will eat (most of the time.) Here I'll be sharing what I'm learning about making bread, and testing some amazing and easy recipes for busy moms in the Delaney Test Kitchen. And I will also "dish" about books, travel, art, and fashion along the way. Thanks for joining me!
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