Like everything else during the pandemic, I am late to the baked feta and pasta trend and controversy. So I had to see was it was all about. I found the original recipe and gave it a try. Suffice it to say that there were no leftovers. It was a hit, it was easy, and it was really yummy. The salty baked feta, the sweet cherry tomatoes, the fresh garlic and basil all made the house smell fantastic.
I don’t have any edits or suggestions to add to the recipe, other than I increased the garlic a little bit and thought it was perfect, and they are right that it works best in a smaller baking dish so that all of the flavors can co-mingle. And adding the pinch of red pepper flakes once it is done cooking gave it just a enough of a kick.
Give it a try and let me know what you think!
Baked Feta Pasta – Tiktok Original
Kris Delaney is a marketing executive, foodie, travel enthusiast, and book nerd based in Atlanta, GA.